Thank you to your newspaper (Spalding Guardian, December 18) for bringing us the wonderful news that Pacey’s is making a welcome comeback.
This is great news for Spalding’s heritage.
It was such a sad day when the bakery closed and I am so pleased to see a young couple is prepared to take on the challenge and save it for the next generation.
At last some good news for the folk of Spalding.
I can’t wait to get my hands on the best egg custards in town!