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Time to fry for Brownies

Kids love chips, but probably only a few realised what goes into preparing them before they're handed over the counter.

However, girls from 2nd Crowland guide and brownie packs know after they paid a surprise visit to town chippy, Frydays.

Brown Owl Angie Marshall was planning a chip supper at the hut, but when she placed the order with chippy owners Sue and Nicky Slater, they suggested a behind-the-scenes look at the shop with the meal.

The girls were a little bit suspicious as they hadn't eaten before the meeting, but the location was a secret until they all turned up at the North Street restaurant.


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