Spalding's Springfields hosting new pop-up east European food kiosk
A pop-up food kiosk has opened at Springfields in Spalding, selling traditional east European cuisine.
The kiosk is selling pierogi (filled dumplings), sourdough bread sandwiches and desserts in specially-designed American Airstream-style trailers.
Pierogi are made by wrapping unleavened dough around a savoury or sweet filling and cooking in boiling water, or pan-frying.
More by this authorJeremy Ransome