Making sausages at Gosberton butcher’s shop

A horse being used to grind pork for sausages at Gosberton in the late 1920s.
A horse being used to grind pork for sausages at Gosberton in the late 1920s.
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Jeff Burrill, of Gosberton, submitted this wonderful photograph depicting a horse being used to help turn a giant meat grinder at a butcher’s shop in Gosberton in the late 1920s.

Pictured making sausage meat are (from left) Mr Halford, Sid Boothby, butcher Martin Garner, his sister Doris Garner, Jeff’s father Edward Noble Burrill and Dave Garner.